Lightly seasoned & pan fried. 6.95

Pepperoni & Sharp Cheese Platter
Sliced margarita pepperoni & sharp Provolone cheese. Enough for two. 7.50

Oven Roasted Peppers
A balance of sweet or hot long peppers are seasoned and oven-roasted. 6.75

Buffalo Mozzarella
Fresh buffalo mozzarella, vine-ripened tomatoes & a drizzle of balsamic vinaigrette. 7.95

Italian Greens
Your choice of broccoli rabe or escarole sauteed in garlic & oil.
Greens 6.50
Broccoli Rabe Market Price

Fried Calamari
Fresh calamari rings are lightly seasoned and flash fried light and crispy. 6.95

Breaded Mushrooms
Button mushrooms lightly breaded & flash fried. 6.50

Scallop Wrapped in Bacon
Fresh sea scallops wrapped in hickory smoked bacon and served with Madeline's sauce. 7.95


Snapper Soup
Freshly made classic with a spike of sherry.
4.75 cup 7.50 bowl

Italian Wedding Soup
Mini meatballs, chicken, carrots and escarole are classic staples in this italian tradition.
4.25 cup 7.50 bowl

Tomato-based with herbs, pasta and italian beans.
4.25 cup 7.50 bowl

Soup of the Moment
Freshly-prepared soup of the Chef's choice. Ask server for selection & price.


Salad Bar
A customer favorite and local tradition. Fully loaded and fresh selections. 6.75

Soup & Salad Combo
A combo of two greats. Slight up-charge for the Lobster Bisque. 9.25 cup 11.25 bowl

Antipasto Salad
Italian meats & cheese set atop mixed greens. 10.50 solo 16.95 family

Caesar Salad
Add chicken for 3.75 or Add shrimp for 4.75


Chips included. Substitute Fries for 2.00 Add Salad Bar for 3.25

Homemade meatballs, marinara & Provolone cheese on a cacia roll. 4.75

Homemade Sausage
Hot or Sweet sausage on a cacia roll. 6.00
Parmesan 6.50

Family tradition and Italian Classic diced veal, mushrooms & sweet peppers in our homemade red gravy. 6.95

Philly Cheesesteak
Freshly sliced beef, seasoned, sautéed and packed into a cacia roll. 6.00

Chicken Parmesan
Hand-breaded and pan-seared, topped with red gravy and Provolone cheese. 8.00

Veal Parmesan
Tender veal hand-pounded, breaded, pan-seared and topped with red gravy and Provolone cheese. 7.50

Grilled Chicken
Marinated chicken breast topped with lettuce & tomato. 5.75 With cheese 6.00

Veal Parmesan
Tender veal hand-pounded, breaded, pan-seared and topped with red gravy and Provolone cheese. 7.50

Prosciutto Deluxe
Thinly sliced DiParma Prosciutto with sharp Provolone, tomato, onion & roasted finger hot pepper on cacia roll. 7.95

Crab Cake
Homemade crab cake, served with lettuce, tomato & cocktail sauce 7.50

Hand-shaped patty, seasoned and grilled to your liking with lettuce & tomato. 5.75

Peppers & Eggs
Sauté of sweet or hot peppers and eggs on a cacia roll. 5.75 With cheese 6.00

BLT Sandwich
Bacon, Lettuce & Tomato stacked high. 5.50

Tuna Sandwich
Tuna, Lettuce & Tomato piled high. 5.50

Daily Sandwich Special
Ask your server about today's special!

Pasta Specialties

Served with Salad Bar. Add a side of Homemade Sausage for 2.75 or extra Meatballs for 2.00

Now offering some whole wheat and gluten free pastas for an additional charge.

Homemade Pasta & Sauce
Choice of Spaghetti, Rigatoni, Gnocchi
Choice of Sauce - Red Gravy or Aglio & Oil 11.75

Homemade Stuffed Pastas
Choice of Tortellini, Stuffed Shells or Ravioli
Choice of Sauce - Alfredo or Red Gravy 12.75

Chicken Marsala
Sautéed chicken breast and mushrooms in our homemade Marsala sauce - served with Spaghetti. 17.75

Chicken Parmesan
Hand-seasoned chicken breast smothered in red gravy & mozzarella cheese - served with Spaghetti. 17.75

Spezzato Entrée
Family tradition & Italian classic. Diced veal, mushrooms and sweet peppers in red gravy - served with Spaghetti or veggies. 18.75

Veal Parmesan or Marsala
Tender veal lightly seasoned and smothered in red gravy & mozzarella cheese or flavorful Marsala wine sauce - served with Spaghetti. 20.95


Served with Salad Bar and your choice of 2 sides: French Fries, String Beans, Mashed Potatoes, Mixed Vegetables, Asparagus or Homemade Pasta.

Pork Chops
Two 8 oz. chops seasoned and pan-seared to perfection. 20.50

Crab Cakes
Hand-made and loaded with crab. 18.50

Seared Beef Tips
Pan-seared beef tenderloin tips with mushrooms, peppers and onions. 18.95

Chef's Daily Special
Ask your server for today's entrée specials.
Market Price

Madeline's Kitchen Classics

Served with Salad Bar

Fettuccine Alfredo
Creamy Parmesan and garlic sauce tossed with fresh fettuccine pasta. 12.75
Add grilled chicken for 3.75 or grilled shrimp for 4.75

Lobster Ravioli Alfredo
Fresh housemade ravioli stuffed with lobster and cheese, then gently tossed in our rich alfredo sauce. 19.95

Clam Sauce
Tender baby clams sautéed with your choice of red gravy or white sauce. 15.95

Spicy Crab Pasta
Homemade red gravy is spiced up and tossed with crab meat. 15.95

The oversized homemade classic! 13.75


Your choice, 8.95.
With Milk or Soda.

Chicken Tenders with French Fries
Cheese Ravioli with Meatballs
Spaghetti with Red Gravy & Meatball

(302) 656-4505